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The cucumber, radish, and tomato all contain a higher percentage of water than the watermelon, with 96%, 95%, and 94% respectively, compared to the watermelon s 92%.
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Fun Fact:
The cucumber, radish, and tomato all contain a higher percentage of water than the watermelon, with 96%, 95%, and 94% respectively, compared to the watermelon’s 92%.
Source
uclahealth.org
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